Ingredients:
Chocolate
parchment
Pastry bag
The thin nozzle
How to make chocolate lace
On parchment paper draw a pattern lace future.
Melt the chocolate in a water bath or in a microwave oven.
We fill with chocolate piping bag and draw out all the lines.
Work just jewelry, but the result is worth it.
Carefully wrap the parchment dessert (chocolate figures should touch with dessert).
Put in the fridge.
Once the chocolate hardens completely, carefully remove the parchment.
